English Muffins that are delicious with a little bit of butter or margarine and even better with smoked salmon, scrambled eggs and sprinkled with black pepper.
Ingredients: Water, tapioca starch, rice flour, potato starch, sunflower oil, polenta (5%), yeast, sugar, psyllium husk powder, dextrose, humectant (vegetable glycerine), stabilisers (hydroxypropyl methylcellulose, xanthan gum), dried egg white, maize flour, calcium carbonate, salt, citric acid, emulsifiers (polyglycerol esters of fatty acids, mono and di-glycerides of fatty acids).
